Agri-food

The sector most impacted by the agreement — opportunities and sensitivities

Trade Volume
€45 bn
Tariff Reduction
82%
Transition Period
Up to 15 years for sensitive products

Key Figures

€45 bn/yr
EU-MERCOSUR agri-food trade
357
Protected European GIs
99'000 t
Beef quota
35%
Max. tariff reduction

Opportunities

Export of cheeses, wines and spirits with protected GIs
Access to Brazilian market of 215 million consumers
Reduction of customs duties on processed products (up to 35%)
Mutual recognition of sanitary and phytosanitary standards

Risks

Increased competition on beef (99,000 t quota)
Pressure on sugar and ethanol prices
EUDR requirements on imported soy and beef
Risk of social and environmental dumping

Strategic Recommendations

1
Register your GIs with MERCOSUR offices upon entry into force
2
Anticipate EUDR compliance for your supply chains
3
Identify tariff quotas applicable to your products
4
Establish partnerships with local distributors

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